The College of Charleston is continuing to fuel a program meant to eliminate food waste on its campus. For over a decade, the ...

According to the United States Department of Agriculture, Americans waste 30% to 40% of their food every year.

Waste remains a challenge but Michigan groups are coordinating to better match production and demand and turn surplus food ...

Eleven compost drop-off sites at local farmers' markets and around Madison help divert tens of thousands of pounds of food ...

We rounded up some of the most popular fast food chains in America to see what happens with surplus burgers, fries, pastries, ...

What exactly do grocery stores do with their unsold food? For these companies, donating is the name of the game in an effort ...

Download the metroKEY app, register, and you'll have access to four containers where you can drop off organic waste that gets ...

PARK RAPIDS, Minn. — Robots are making food waste recycling easier for residents in six Minnesota counties. Beltrami, ...

In fiscal year 2025, the organization was able to rescue and redistribute 5,524,695 pounds of food from retailers alone.

Tops Markets has introduced a community-focused sustainability initiative, From Scraps to Soil, in collaboration with Farmer ...

LONGMONT, Colo. — A student-led environmental club at Flagstaff Academy Charter School has launched a composting program that is diverting more than 120 pounds of food waste from landfills each week, ...

The town is now offering food waste curbside collection as part of a pilot program with Black Earth Compost. Up to 1,000 Danvers households will be able to enter the program on a first-come, ...