Let鈥檚 make a yuzu gel! 馃崑 I serve the gel with a delicious espresso martini dessert, but it works great with other desserts, appetizers and even main courses. It really brings a super nice balance with rich flavors 馃敟 Find all my written recipes on my website www.julescooking.com 馃憣馃徏 #julescooking #recipe Yuzu gel recipe 馃崑 - 25 grams of lemon juice - 25 grams of lime juice - 20 grams of ginger syrup - 80 grams of water - 100 grams of yuzu juice - 80 grams of sugar - 4 grams of agar powder - 4
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Let鈥檚 make a yuzu gel! 馃崑 I serve the gel with a delicious espresso martini dessert, but it works great with other desserts, appetizers and even main courses. It really brings a super nice balance with rich flavors 馃敟 Find all my written recipes on my website www.julescooking.com 馃憣馃徏 #julescooking #recipe Yuzu gel recipe 馃崑 - 25 grams of lemon juice - 25 grams of lime juice - 20 grams of ginger syrup - 80 grams of water - 100 grams of yuzu juice - 80 grams of sugar - 4 grams of agar powder - 4
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