1. FSSAI License Food Safety and Standards Authority of India (FSSAI): This license is mandatory for any business involved in food processing, manufacturing, storage, distribution, and sale. It ensures that the food served is safe and hygienic. Types: Basic, State, and Central, depending on the size and turnover of the business. 2. Health/Trade License Issued By: The local Municipal Corporation or Health Department. Purpose: Ensures that the restaurant meets health and safety regulations. 3. Fir

#FirstpostLIVE: The Saudi Food and Drug Authority has announced a blanket ban on poultry meat and table egg imports from 40 countries, including India, as a precautionary measure against the spread of bird flu. The restrictions, aimed at safeguarding public health and maintaining food safety standards, affect nations across Europe, North America, Asia, Africa, and Oceania. In addition to the blanket ban, the SFDA has imposed partial restrictions on specific regions in 16 other countries, includi